Here are the food items we do deliver and their prices
S/N
|
DESCRIPTION OF FOOD ITEMS
|
UNITS
|
UNIT PRICES (NAIRA)
|
1
|
Apple
|
Pieces
|
170
|
2
|
Banana
|
Kg
|
270
|
3
|
Papaya
|
Kg
|
350
|
4
|
Orange
|
Kg
|
30
|
5
|
Pineapple
|
Kg
|
200
|
6
|
Water Melon
|
Kg
|
200
|
7
|
Plantain
|
Kg
|
290
|
8
|
Sweet Potato
|
Kg
|
300
|
9
|
Egg Plant
|
Kg
|
300
|
10
|
Dry Onions
|
Kg
|
320
|
11
|
Cucumber
|
Kg
|
250
|
12
|
White Cabbage
|
Kg
|
280
|
13
|
Garlic
|
Kg
|
170
|
14
|
Ginger
|
Kg
|
400
|
15
|
Carro
|
Kg
|
500
|
16
|
String Beans
|
Kg
|
450
|
17
|
Celery
|
Heads
|
400
|
18
|
Pumpkin Small
|
Kg
|
300
|
19
|
Lemon
|
Kg
|
300
|
20
|
Lettuce
|
Kg
|
400
|
21
|
Red Grinded Pepper
|
Kg
|
1500
|
22
|
Green Chilli Pepper
|
Kg
|
500
|
23
|
Green Pepper
|
Kg
|
400
|
24
|
Fresh Red Pepper
|
Kg
|
500
|
25
|
Marrow
|
Kg
|
270
|
26
|
Green Leaves
|
Kg
|
330
|
27
|
Water Leaves
|
Kg
|
360
|
28
|
Ugu Leaves
|
Kg
|
370
|
29
|
Bitter Leaves
|
Kg
|
350
|
30
|
Yam
|
Tubers
|
650
|
31
|
Okra
|
Kg
|
260
|
32
|
Ogbono
|
Kg
|
3000
|
33
|
Egusi
|
Kg
|
1500
|
34
|
Red Beans
|
Kg
|
550
|
35
|
Palm Oil
|
Litres
|
800
|
36
|
Semovita
|
Kg
|
400
|
37
|
Garri
|
Kg
|
300
|
38
|
Egg
|
Crates
|
1000
|
39
|
Crayfish
|
Kg
|
3000
|
40
|
Dry Fish
|
Kg
|
3000
|
41
|
Spring Onions
|
Kg
|
400
|
As you can see, this is a very unique opportunity to lower your
expenditure on the purchase and transport of food items from the market,
thereby increasing the bottom-line of your organization.
Do you manage a restaurant, fast-food
joint or boarding school? You are in
great need of our world-class services. Give us a call on: 08067876251 for a meeting and within a week, all the fresh
food items you want will be harvested from our farms in Kaduna and Plateau States and delivered
to your door-step. We are in-charge of the logistics. As we look forward to
hearing from you, we assure you that you will have great value for your money.
TECTONO VENTURES
LIMITED
Lagos State Library Building, 338, Herbert Macaulay Way, By Agnes
Bus Stop,
Sabo, Yaba, Lagos
08067876251, tectono@yahoo.com
No comments:
Post a Comment